Gift Boxes

Find here a selection of gift boxes that we offer. The perfect choice for business gifts, gift baskets and lovers of good and healthy food.

Wisdom of Nature, vineyard in Nemea, organic production

Gift box 100ml

combined with Extra Virgin Olive Oil

Information: In this giftbox we combine our organic sweet vinegar with fruits along with organic extra virgin olive oil from the region of Sparta. An ideal combination for your business gifts but also a great souvenir for visitors who wants to take home a taste of Greece.

Sweet Vinegar: Made from red vinegar of the variety Agiorgitiko in combination with our organic petimezi and fresh organic fruits.

Flavors: Wild raspberry, blueberry, strawberry, chillies or pomegranate


Olive oil: Organic extra virgin olive oil from the region Sparta.

Ingredients: Concentrated grape juice*, Grape vinegar* Extra virgin olive oil*
*Product of organic farming

Free from: Gluten Free, GMO Free, Vegan, without preservatives or artificial additives

Acidity: 5% | Shelf life: 18 months | Bottle content: 2x 100ml

Certification: Organic certified according to Reg. (EC) 834/2007
USDA NOP, ISO 9001/2008, ISO 22000/2005

Wisdom of Nature, vineyard in Nemea, organic production

Gift box 250ml

combined with Extra Virgin Olive Oil

Information: In this gift box we unite our organic white balsamic with honey and an organic extra native olive oil from Sparta. A perfect solution for your business gifts and gift baskets. Classic Greek flavours from the highest quality combined in a beautiful gift box.

White balsamic with honey: Made from the variety Roditis in combination with organic honey from spring flowers.


Olive oil: Organic extra virgin olive oil from the region Sparta.

Ingredients: Concentrated grape juice*, Grape vinegar* Extra virgin olive oil*
*Product of organic farming

Free from: Gluten Free, GMO Free, without preservatives or artificial additives

Acidity: 5% | Shelf life: 18 months | Bottle content: 2x 250ml

Certification: Organic certified according to Reg. (EC) 834/2007
USDA NOP, ISO 9001/2008, ISO 22000/2005

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